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HOSPITALITY
Lunch Menu
Our kitchen is open Monday to Sunday 9:30am - 4pm
Main Meals
Breaded Scampi, Chips & Peas
With tartare sauce and a salad garnish
£11.40
Salmon & Dill Fishcakes
With chips, sweet chilli dip and a salad garnish
£9.90
Gluten free
3 Egg Omelette, Chips & Salad
Ham, cheese, tomato, onion or mushroom filling
£8.60
Suffolk Ham, 2 Eggs & Chips
With a salad garnish
£9.65
Sweet Potato Curry
With teardrop naan bread
£11.95
Vegan
Food Allergies & Intolerances Multiseed gluten free rolls available. Ask a member of staff if you require information on the ingredients in the food we serve
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